Snickerdoodles

1-cup butter, softened

1 ½ cups sugar

2 eggs

2 ¾ - 3 cups flour

2 teaspoons cream of tartar

1-teaspoon baking soda

½ teaspoon salt

3 Tablespoons sugar + 1 ½ teaspoon cinnamon for coating

1. Preheat oven to 350 degrees F.

2. In a bowl cream together butter, sugar, and eggs.

3. Add flour, cream of tartar, baking soda, and salt. Mix until cohesive dough is formed.

4.Portion into 1 ½ inch balls (these are small) then roll in cinnamon/sugar mixture.

5. Place about 2 inches apart on cookie sheet and bake for 9-11 minutes.

6. Transfer to wire rack to cool.

I got this recipe from stay at home artist